Chicken stuffed cheese balls recipe

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Chicken stuffed cheese balls recipe:

Photo: Chicken stuffed cheese balls recipe

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Chicken stuffed cheese balls Recipe. Enjoy the Arabic Cuisine and  learn how to make Chicken stuffed cheese balls.



Ingredients



¾    Cup feta cheese, grated

¾    Cup mozzarella or Cheddar cheese, grated

Salt and pepper

1/3  Cup flour

1     Egg, beaten

½    Cup breadcrumbs

Chicken, cooked, diced and seasoned with salt and pepper

Frying oil

Fresh vegetable sticks (carrots, celery, cucumber) for serving



Method



-Mix the cheeses in a deep bowl and season with salt and pepper.



-Shape the cheese into balls and dig a hole to form a cup shape.



-Stuff the cheese balls with the chicken pieces and close firmly from all sides (Cheese balls can be made without stuffing and other stuffing can also be used such as boiled shrimps or cooked minced meat).



-Immerse the balls into the flour until completely covered then place in the beaten egg then in the breadcrumbs. Be sure that the balls are completely covered and remove any excess flour and breadcrumbs.



-Deep fry until golden. Place on a paper towel to absorb excess oil.



-Serve with vegetable sticks or various dips such as ketchup or mayonnaise.



Chef Osama



More Arabic Food Recipes: 



Broad bean dip & Moroccan mezze platter

Red Pepper Hummus with Toasted Pita Triangles

Grilled Veggie Hummus Wrap

Middle Eastern Platter

Harissa lamb & houmous flatbreads

Falafel & halloumi stacks



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